× Hello Everyone, over the next few weeks we'll be updating all of the US FishFinder websites. During this time some pages will be in the new layout and some in the old layout. There may also be some outages or broken functionality but we'll attempt to resolve it as quickly as possible. If you'd like to be notified when the update is completed please sign up to our newsletter by clicking here.
"Get Hooked on Rhode Island"

  
Teriyaki Trout Recipe for Trout

Title: Teriyaki Trout
by bigoutdoors
Type: Entree
Servings:
Difficulty: Easy
Prep Time: 10 minutes Marinate time: 30 minutes
Cook Time: 10 minutes
Ingredients: whole trout (about 2 pounds)
3/4 cup Lawry's Teriyaki Marinade
with Pineapple Juice
1/2 cup sliced green onions
2 medium lemons, sliced
Chopped fresh parsley (garnish
Directions: Pierce skin of trout with fork several times. Place trout in shallow baking pan. Brush the inside and outside of each trout with Teriyaki Marinade with Pineapple Juice. Stuff with green onions and lemon slices; cover. Refrigerate 30 minutes. Place trout in oiled grill basket; brush with marinade. Grill over medium-high heat 5 minutes each side or until fish just begins to flake. Sprinkle with parsley if desired
Other Notes:
Date Added: 05/02/09 07:14 AM


View Other Trout Recipes
 
  
Sponsored Links

 
  


Sources | Privacy Policy | Terms of Service | Help | Questions Comments | Advertise

Developed by USFishFinder.com Copyright ©2007-2017. All Rights Reserved.
Site Optimized for Google Chrome Browser


RIFishFinder.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.